I mashed the berries, added the sugar, and put it on the stove to bubble and jamify.
It was going well until I dropped a jar that I had just filled and spilled its gooey, jammy goodness.
Jammy.
Four jars were filled.
Three jars remain.
Thursday, August 24, 2006
Jamquake '06
The other day I decided to make some freezer jam. Strawberry, to be exact.
I mashed the berries, added the sugar, and put it on the stove to bubble and jamify.
It was going well until I dropped a jar that I had just filled and spilled its gooey, jammy goodness.
Jammy.
Four jars were filled.
Three jars remain.
I mashed the berries, added the sugar, and put it on the stove to bubble and jamify.
It was going well until I dropped a jar that I had just filled and spilled its gooey, jammy goodness.
Jammy.
Four jars were filled.
Three jars remain.
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